Garlic Chutney

Staple food

Showing all 7 results

  • Garlic Chutney

    70.00 50.00

    Garlic chutney, also referred to as lahsun chutney, lehsun chutney and bellulli chutney, is a chutney, originating from the Indian subcontinent, made from fresh garlic, dry or fresh coconut, groundnuts and green or red chili peppers. Cumin and tamarind are also sometimes used as ingredients

    ₹50 - 200gm
  • Keri Gunda Pickles

    950.00 800.00

    Gunda which is also known as Lasoda. Here is the recipe for the Gunda picklewhich is stuffed by raw ..

    ₹800 - 1000gm
  • Khati Keri Pickles

    950.00 800.00

    Gunda which is also known as Lasoda. Here is the recipe for the Gunda pickle which is stuffed by raw ..

    ₹800 - 1000gm
  • Lemon & Chilli Pickle – Without Vinegar – Home Made

    950.00 800.00

    Gunda which is also known as Lasoda. Here is the recipe for the Gunda picklewhich is stuffed by raw ..

    ₹800 - 1000gm
  • Lila Marcha

    950.00 800.00

    Gunda which is also known as Lasoda. Here is the recipe for the Gunda picklewhich is stuffed by raw ..

    ₹800 - 1000gm
  • Methi Keri Pickles

    950.00 800.00

    Gunda which is also known as Lasoda. Here is the recipe for the Gunda picklewhich is stuffed by raw ..

    ₹800 - 1000gm
  • Rajkot Special Chutney

    20.00 10.00

    We Indians are very fond of Chutney’s. We use it as a dip and require it for many dishes. With each dish there is a different type of chutney. This particular chutney is very famous in Rajkot in Gujarat. Its eaten with chips, Farali Pattice and Aloo Paratha. It is very spicy and a little sour. This chutney is very useful when coriander or mint leaves are not available at home but you still require the chutney. It also tastes great with sandwiches.

    ₹10 - 100gm